References
Our long-term partnership with the Association of Chefs and Confectioners of the Czech Republic confirms our belief that high-quality catering technology must go hand in hand with expertise, experience, and the support of people who truly understand professional gastronomy.
As the technology partner of the Association, we provide professional equipment for the training of the Czech National Culinary Team, culinary competitions, and educational activities. Our equipment is part of an environment where new culinary ideas are created, top professionals are trained, and valuable experience is passed on to future generations of chefs.
"What we value most about our cooperation with RM is that it goes beyond simply supplying equipment. We have a partner who understands professional gastronomy, listens to our needs, and actively helps us develop the Czech culinary scene."
Long-term collaboration with Dataland has become an essential element for us. Thanks to their professional approach and top-quality web applications, we successfully raise awareness of our B2B platform, and they also provide us with modern online tools within the SAP system. Their services give us the space to present our products and services with the highest professionalism.
"RM GASTRO is a key partner for us. We strive to understand all of their needs and translate them into concrete solutions. We are proud of our long-standing partnership and look forward to more successes we will achieve together."
Collaboration with EMPRAS, s.r.o. brings a high level of expertise and many years of experience to our projects. Since 1992, the company has approached public and institutional catering as a comprehensive blend of technical, operational, and professional know-how, meeting a wide range of important factors. These primarily focus on the optimal functionality of foodservice equipment while respecting the requirements for operational efficiency and compliance with the strictest hygiene and environmental standards.
"Our company draws on 35 years of professional experience of its employees in designing foodservice operations – including hotels, restaurants, corporate and school canteens, hospitals, university dining halls, as well as fast food establishments and pizzerias."
Vítejte na našem novém webu. Hledáte sekci pro partnery? 
Welcome to our new website. Are you looking for the partner section? 
Bienvenue sur notre nouveau site web. Vous cherchez la section partenaires? 
Willkommen auf unserer neuen Website. Suchen Sie den Partnerbereich? 
